Share: Title:正宗的廣式腊肉做法，切记不要只放鹽、糖、酒和醬油，這一步很关键味道純正！100年的配方精确到克！ Duration: 4:31 Plays: 42K views Published: 2 years ago Download MP3 Download MP4 Simillar Videos ▶️ 0:55 真正的荔枝紅茶——千年傳承的嶺南茶文化，復刻已經失傳的老味道！#foodies #food #foodvlog #foodlover #foodshorts 42K views • 7 hours ago ▶️ 2:09 Tofu Pork Chinese Recipe 客家豆腐燜豬肉，鎮店之寶製作秘籍，簡單三步香濃軟嫩多汁！ 42K views • 11 days ago ▶️ 2:27 杏鮑菇出水不入味？只要掌握一個關鍵步驟搞定！鮮嫩入味又好吃。#foodies #food #foodvlog #foodlover #foodshorts Chinese Delicious Food 42K views • 3 weeks ago ▶️ 0:45 蓮花金湯牛------復刻失傳千年的美味！神奇之處在於牛肉久煮不柴嫩如豆腐清香淡雅。 #foodies #food #foodvlog #foodlover #foodshorts 42K views • 5 days ago ▶️ 2:29 白灼秋葵焯水是大忌，星級廚師長教你正確做法，鮮嫩脆爽營養不流失 #foodies #food #foodvlog Chinese Delicious Food 42K views • 3 weeks ago
