Share: Title:Charred Brussels Sprouts and Leek Muchim With Coffee-Dijon Dressing | Serious Eats At Home Duration: 6:26 Plays: 17K views Published: 3 years ago Download MP3 Download MP4 Simillar Videos ▶️ 3:37 The Food Lab: How To Roast The Best Potatoes Of Your Life | Serious Eats 17K views • 7 years ago ▶️ 3:04 How To Make Hummus 17K views • 6 years ago ▶️ 8:19 How To Make Lomo Saltado | Serious Eats 17K views • 5 years ago ▶️ 5:00 How To Make French Onion Soup 17K views • 6 years ago ▶️ 10:43 Mussels Escabeche | Serious Eats At Home 17K views • 3 years ago